Kitchen tips are one of those things that are like family traditions. Each family has a set, and each family thinks theirs is the best. It’s really an interesting phenomenon. I know we have a couple… I just can’t think of them right now. Hmmm, maybe we don’t after all! We just do everything that hard way, haha.
These 5 Kitchen Tips are great. Number four is genius to me. It’s such a no brainer, but one of those that I hadn’t thought of until I saw this. View the video on the next page!
Visit the Next Page link below for the video.
Putting leftover anything in the freezer isn’t one of those things that immediately comes to mind. Well, there is one time it does, and I learned that from my aunt. Just take all the odds and ends of your veggies and shove them into the freezer. Take them out the next time you make a chicken, beef, or veggie stock. PERFECT!
Thanks to Dave Hax for these 5 Kitchen Tips!